<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>DesiGrub</title>
	<atom:link href="http://desigrub.com/feed/" rel="self" type="application/rss+xml" />
	<link>http://desigrub.com</link>
	<description>Adventures with gastronomy</description>
	<lastBuildDate>Wed, 01 Sep 2010 14:01:01 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.0.1</generator>
		<item>
		<title>How to eat a dragon fruit</title>
		<link>http://desigrub.com/2010/09/how-to-eat-a-dragon-fruit/</link>
		<comments>http://desigrub.com/2010/09/how-to-eat-a-dragon-fruit/#comments</comments>
		<pubDate>Wed, 01 Sep 2010 12:34:20 +0000</pubDate>
		<dc:creator>Bindesh</dc:creator>
				<category><![CDATA[Desserts]]></category>
		<category><![CDATA[Ingredient]]></category>
		<category><![CDATA[Produce]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[dragon fruit]]></category>
		<category><![CDATA[dragon fruit and diabetes]]></category>
		<category><![CDATA[dragon fruit and kiwi]]></category>
		<category><![CDATA[dragon fruit recipe]]></category>
		<category><![CDATA[How to cut a dragon fruit]]></category>
		<category><![CDATA[Hylocereus undatus]]></category>
		<category><![CDATA[red pitaya]]></category>
		<category><![CDATA[strawberry pear]]></category>

		<guid isPermaLink="false">http://desigrub.com/?p=1305</guid>
		<description><![CDATA[I don’t know much about “dragon fruit”. I was intrigued by it when I saw it in an Asian grocery store, H-mart, last weekend. I decided to buy it even though I had no idea how to eat a dragon fruit or which part of the fruit to eat. I was curious. A dragon fruit [...]]]></description>
		<wfw:commentRss>http://desigrub.com/2010/09/how-to-eat-a-dragon-fruit/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>My interpretation of Baba Ganoush</title>
		<link>http://desigrub.com/2010/08/my-interpretation-of-baba-ganoush/</link>
		<comments>http://desigrub.com/2010/08/my-interpretation-of-baba-ganoush/#comments</comments>
		<pubDate>Mon, 30 Aug 2010 04:01:18 +0000</pubDate>
		<dc:creator>Bindesh</dc:creator>
				<category><![CDATA[Appetizers]]></category>
		<category><![CDATA[Middle Eastern Food]]></category>
		<category><![CDATA[No Chemical Diet]]></category>
		<category><![CDATA[Salad]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[Baba Ganouj]]></category>
		<category><![CDATA[Baba Ghannouj]]></category>
		<category><![CDATA[Baingan Bharta]]></category>
		<category><![CDATA[Baingan Bhartha]]></category>
		<category><![CDATA[How to make Baba Ganoush]]></category>
		<category><![CDATA[Kyopolou]]></category>
		<category><![CDATA[Melitzanosalata]]></category>
		<category><![CDATA[Mutabal]]></category>
		<category><![CDATA[Patlican Salatasi]]></category>
		<category><![CDATA[Salat Hatzilim]]></category>

		<guid isPermaLink="false">http://desigrub.com/?p=1281</guid>
		<description><![CDATA[In most grocery stores, containers of Baba Ganoush could be easily confused with similar looking hummus &#8212; often displayed together in a dip aisle. Both have a similar off white color, are of Middle Eastern origin, and have dash of tahini (sesame paste) &#8211; but the similarities end there. Baba Ganoush is cooked mashed eggplant dish that [...]]]></description>
		<wfw:commentRss>http://desigrub.com/2010/08/my-interpretation-of-baba-ganoush/feed/</wfw:commentRss>
		<slash:comments>6</slash:comments>
		</item>
		<item>
		<title>A tale of two barbeque chicken sandwiches</title>
		<link>http://desigrub.com/2010/08/a-tale-of-two-barbeque-chicken-sandwiches/</link>
		<comments>http://desigrub.com/2010/08/a-tale-of-two-barbeque-chicken-sandwiches/#comments</comments>
		<pubDate>Wed, 25 Aug 2010 04:54:30 +0000</pubDate>
		<dc:creator>Darin Miller</dc:creator>
				<category><![CDATA[American Food]]></category>
		<category><![CDATA[Meat]]></category>
		<category><![CDATA[canned chicken barbeque sandwich]]></category>
		<category><![CDATA[ciabatta barbeque sandwich]]></category>
		<category><![CDATA[Costco canned chicken breast]]></category>
		<category><![CDATA[Kirkland canned chicken breast]]></category>
		<category><![CDATA[pulled barbeque chicken sandwich]]></category>
		<category><![CDATA[pulled barbeque sandwich]]></category>
		<category><![CDATA[rotisserie chicken barbeque sandwich]]></category>
		<category><![CDATA[Stubb's Original Bar-B-Q Sauce]]></category>
		<category><![CDATA[Sweet Baby Ray's Barbecue Sauce]]></category>
		<category><![CDATA[Trader Joe’s Bold and Smoky Kansas City Style Barbecue Sauce]]></category>

		<guid isPermaLink="false">http://desigrub.com/?p=1239</guid>
		<description><![CDATA[I love barbeque. For me, that exceptional mix of spices and ketchup always delivers. So when I was offered the opportunity to experience experimentation in barbeque chicken, I jumped at the opportunity. The entrée – pulled barbeque chicken sandwiches. The ciabatta barbeque chicken sandwich From the start, I was surprised to see ciabatta buns instead of [...]]]></description>
		<wfw:commentRss>http://desigrub.com/2010/08/a-tale-of-two-barbeque-chicken-sandwiches/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>The Barbeque Sauce</title>
		<link>http://desigrub.com/2010/08/the-barbeque-sauce/</link>
		<comments>http://desigrub.com/2010/08/the-barbeque-sauce/#comments</comments>
		<pubDate>Mon, 23 Aug 2010 04:39:16 +0000</pubDate>
		<dc:creator>Bindesh</dc:creator>
				<category><![CDATA[American Food]]></category>
		<category><![CDATA[Alabama barbeque sauce]]></category>
		<category><![CDATA[Barbecue Sauce]]></category>
		<category><![CDATA[base ingredients barbeque sauce]]></category>
		<category><![CDATA[customize barbecue sauce]]></category>
		<category><![CDATA[East Carolina barbeque sauce]]></category>
		<category><![CDATA[Hawaiian barbeque sauce]]></category>
		<category><![CDATA[Kansas City barbeque sauce]]></category>
		<category><![CDATA[South Carolina barbeque sauce]]></category>
		<category><![CDATA[Tennessee barbecue sauce]]></category>
		<category><![CDATA[Texas barbecue sauce]]></category>

		<guid isPermaLink="false">http://desigrub.com/?p=1220</guid>
		<description><![CDATA[My first encounter with a generic barbeque sauce ended with me wondering why anyone would add sweetness to meat. Slowly barbeque sauce was familiar flavor but it never grew enough on me to buy it off-the-shelf. A few months ago, a friend of mine was constantly professing his love for anything with the barbeque sauce. [...]]]></description>
		<wfw:commentRss>http://desigrub.com/2010/08/the-barbeque-sauce/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>Independence Day Iftari</title>
		<link>http://desigrub.com/2010/08/iftari/</link>
		<comments>http://desigrub.com/2010/08/iftari/#comments</comments>
		<pubDate>Wed, 18 Aug 2010 22:52:59 +0000</pubDate>
		<dc:creator>Kinza</dc:creator>
				<category><![CDATA[Appetizers]]></category>
		<category><![CDATA[Desserts]]></category>
		<category><![CDATA[Drinks]]></category>
		<category><![CDATA[Pakistani food]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[Aloo samosas]]></category>
		<category><![CDATA[Breaking fast Ramadan]]></category>
		<category><![CDATA[Chaana chaat]]></category>
		<category><![CDATA[Chicken Jalfrezie]]></category>
		<category><![CDATA[iftar parties]]></category>
		<category><![CDATA[Iftari Appetizers]]></category>
		<category><![CDATA[Iftari biryani]]></category>
		<category><![CDATA[Iftari dish]]></category>
		<category><![CDATA[Iftari food]]></category>
		<category><![CDATA[Iftari snacks]]></category>
		<category><![CDATA[Kajoor]]></category>
		<category><![CDATA[Keema samosas]]></category>
		<category><![CDATA[Lamb Korma]]></category>
		<category><![CDATA[maghrib salat iftar]]></category>
		<category><![CDATA[Pakistani chicken biryani]]></category>
		<category><![CDATA[Pineapple cupcakes]]></category>
		<category><![CDATA[Ramadan Iftar food]]></category>
		<category><![CDATA[Roofza]]></category>
		<category><![CDATA[Roofza with milk]]></category>
		<category><![CDATA[Rooh Afza]]></category>
		<category><![CDATA[Zucchini Pakora]]></category>

		<guid isPermaLink="false">http://desigrub.com/?p=1151</guid>
		<description><![CDATA[Ramadan Mubarak to all our readers! August 11, 2010 – September 9th, 2010 I started fasting for Ramadan when I was eleven or twelve years old.  I’d have to do a fact check on the exact age with my mom since she remembers it better than I do.  The first few days were the hardest.  It would get [...]]]></description>
		<wfw:commentRss>http://desigrub.com/2010/08/iftari/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Heirloom tomato salad</title>
		<link>http://desigrub.com/2010/08/heirloom-tomato-salad/</link>
		<comments>http://desigrub.com/2010/08/heirloom-tomato-salad/#comments</comments>
		<pubDate>Mon, 16 Aug 2010 04:01:24 +0000</pubDate>
		<dc:creator>Bindesh</dc:creator>
				<category><![CDATA[American Food]]></category>
		<category><![CDATA[Salad]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[Black Prince Tomatoes]]></category>
		<category><![CDATA[Chereokee Purple Tomatoes]]></category>
		<category><![CDATA[Green Zebra Tomatoes]]></category>
		<category><![CDATA[heirloom tomatoes]]></category>
		<category><![CDATA[Kellogs Breakfast Tomatoes]]></category>
		<category><![CDATA[Potomac Vegetable Farms]]></category>
		<category><![CDATA[Rose Tomatoes]]></category>
		<category><![CDATA[Sweet Tangerine Tomatoes]]></category>
		<category><![CDATA[Wheatland Vegetable Farms]]></category>

		<guid isPermaLink="false">http://desigrub.com/?p=1123</guid>
		<description><![CDATA[Tomatoes are one of my favorite fruits/vegetables*. In recent years, heirloom tomatoes have become popular in farmers market. Heirloom tomatoes are open pollinated variety (cultivar). Open pollination means that the tomatoes are pollinated using natural pollination by insects, birds, or wind, and were harvested in a traditional manner &#8212; the way we used to grow [...]]]></description>
		<wfw:commentRss>http://desigrub.com/2010/08/heirloom-tomato-salad/feed/</wfw:commentRss>
		<slash:comments>6</slash:comments>
		</item>
		<item>
		<title>Teaching myself how to make Injera and Wot</title>
		<link>http://desigrub.com/2010/08/teaching-myself-how-to-make-injera-and-wot/</link>
		<comments>http://desigrub.com/2010/08/teaching-myself-how-to-make-injera-and-wot/#comments</comments>
		<pubDate>Thu, 12 Aug 2010 06:00:48 +0000</pubDate>
		<dc:creator>Bindesh</dc:creator>
				<category><![CDATA[Ethiopian food]]></category>
		<category><![CDATA[Meat]]></category>
		<category><![CDATA[No Chemical Diet]]></category>
		<category><![CDATA[berbere]]></category>
		<category><![CDATA[Berbere recipe]]></category>
		<category><![CDATA[Doro Wot recipe]]></category>
		<category><![CDATA[Ethiopian meal]]></category>
		<category><![CDATA[How to make Berbere]]></category>
		<category><![CDATA[How to make Doro Wot]]></category>
		<category><![CDATA[How to make Injera]]></category>
		<category><![CDATA[Teff flour]]></category>
		<category><![CDATA[Ye'doro Wot]]></category>
		<category><![CDATA[Ye'Doro Wot recipe]]></category>

		<guid isPermaLink="false">http://desigrub.com/?p=1085</guid>
		<description><![CDATA[I always found the pungent flavors of Ethiopian Injera and its spongy texture enigmatic. Breaking a piece of Injera, pinching and rolling it over bite size piece of slowly simmered vegetable or meat from Ethiopian stew, Wot, is a memorable culinary experience for me. Tiny bubbles on the surface of Injera and its spongy texture [...]]]></description>
		<wfw:commentRss>http://desigrub.com/2010/08/teaching-myself-how-to-make-injera-and-wot/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>Not Your Grandmother&#8217;s Chicken</title>
		<link>http://desigrub.com/2010/08/not-your-grandmothers-chicken/</link>
		<comments>http://desigrub.com/2010/08/not-your-grandmothers-chicken/#comments</comments>
		<pubDate>Mon, 09 Aug 2010 04:01:15 +0000</pubDate>
		<dc:creator>Kinza</dc:creator>
				<category><![CDATA[American Food]]></category>
		<category><![CDATA[Meat]]></category>
		<category><![CDATA[Pakistani food]]></category>
		<category><![CDATA[grandmom's chicken]]></category>
		<category><![CDATA[Kashmiri chicken]]></category>
		<category><![CDATA[Pakistani American chicken]]></category>
		<category><![CDATA[South Asian American chicken]]></category>
		<category><![CDATA[Srinagar chicken]]></category>

		<guid isPermaLink="false">http://desigrub.com/?p=1061</guid>
		<description><![CDATA[My grandmother is Kashmiri.  Her family lived in Lahore before partition and would visit Srinagar to escape the summer heat of Lahore.  Later her trips to Srinagar were replaced by trips to New York, when her five children had made the United States their home.  Nano, as I call her, was an excellent cook.  She doesn’t cook much anymore [...]]]></description>
		<wfw:commentRss>http://desigrub.com/2010/08/not-your-grandmothers-chicken/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>No Chemical Diet manifesto</title>
		<link>http://desigrub.com/2010/08/no-chemical-diet-manifesto/</link>
		<comments>http://desigrub.com/2010/08/no-chemical-diet-manifesto/#comments</comments>
		<pubDate>Wed, 04 Aug 2010 16:07:46 +0000</pubDate>
		<dc:creator>Bindesh</dc:creator>
				<category><![CDATA[No Chemical Diet]]></category>

		<guid isPermaLink="false">http://desigrub.com/?p=1033</guid>
		<description><![CDATA[Definition By chemical, I mean artificial chemicals or highly extracted chemical components. So, “no chemical diet” suggests no (realistically minimal) consumption of synthesized manmade chemicals or nontraditional extracted food items produced after multiple steps, such as corn syrup. It does not include foods which are a collection of thousands of biochemicals. I suggest moderations in [...]]]></description>
		<wfw:commentRss>http://desigrub.com/2010/08/no-chemical-diet-manifesto/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Saffron Honey Yogurt</title>
		<link>http://desigrub.com/2010/08/saffron-honey-yogurt/</link>
		<comments>http://desigrub.com/2010/08/saffron-honey-yogurt/#comments</comments>
		<pubDate>Mon, 02 Aug 2010 16:06:48 +0000</pubDate>
		<dc:creator>Bindesh</dc:creator>
				<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[curd is yogurt]]></category>
		<category><![CDATA[saffron curd]]></category>
		<category><![CDATA[Saffron Yogurt]]></category>
		<category><![CDATA[Total Chef yogurt maker]]></category>
		<category><![CDATA[yogurt benefits]]></category>
		<category><![CDATA[yogurt incubation process]]></category>
		<category><![CDATA[Yogurt maker]]></category>

		<guid isPermaLink="false">http://desigrub.com/?p=1003</guid>
		<description><![CDATA[What do you do when it’s four of the clock in morning and you just can’t fall asleep? I love watching infomercials during that time. Last time it happened, instead, I went to Amazon.com. Yogurt maker was on my wish list for more than a year. Reading positive reviews again, convincing myself of supposed argument [...]]]></description>
		<wfw:commentRss>http://desigrub.com/2010/08/saffron-honey-yogurt/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
	</channel>
</rss>
